Margarita with Coconut Milk & Pineapple

5 Ingredients, light & refreshing

Gather your ingredients: Coconut cream, frozen or fresh pineapple, coconut tequila, ice and lime

If you don't have coconut tequila,  you can use regular tequila and  add in shredded coconut flakes

Add all ingredients to a blender and mix till smooth. You can also serve on the rocks if you don't have a blender

Top with a squeeze of fresh lime and a bit of shredded coconut. Garnish with a lime or  pineapple wedge

If you prefer something spicy instead, try this Cucumber Jalapeno Margarita

Both taste delicious with this Loaded Hummus Dip, which works as a great app or light meal